Salmon Ball
Salmon Ball is an moderately easy dinner. Made with 1 lb. can red salmon, 2 tbsp. lemon juice, 2 tsp. horseradish, dash of worcestershire and 1/4 tsp. liquid smoke, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain salmon, remove skin and ribs.
Flake with a fork.
Cream the cream cheese and blend in lemon juice, onion, horseradish, salt, Worcestershire, cayenne and liquid smoke.
Blend well.
Add salmon.
Shape and roll in parsley and nuts.
Chill.
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