Salmon Bake
Salmon Bake is an moderately easy dinner. Made with 1 lb. can salmon, drained and flaked, 1/2 c. herb seasoned stuffing croutons, 2 tbsp. finely chopped onion, 3 eggs, well beaten and 1 (10 oz.) can cream of celery soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Toss salmon, croutons and onion together in a bowl.
Add a blend of eggs, soup, milk and pepper.
Mix thoroughly.
Turn into a greased 1 1/2-quart casserole.
Bake at 350Β° for 50 minutes. Garnish center with snipped parsley.
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