Salmon Appetizers
Salmon Appetizers is an moderately easy dinner. Made with 1 can flaked salmon (15 oz. can), 1 (8 oz.) pkg. softened cream cheese, 4 tbsp. mild picante sauce or salsa, 1 tsp. chopped cilantro and 1/4 tsp. ground cumin, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Drain salmon and remove bones.
Combine salmon, cream cheese, picante, cilantro and cumin in a small bowl.
Spread about 2 tablespoons of mixture over each tortilla.
Roll each tortilla tightly.
Place tortillas, covered, in refrigerator for 2 hours. Remove from refrigerator and slice each tortilla into bite size pieces.
π· Perfect Pairings
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