Sally's Jam Cake
Sally'S Jam Cake is an moderately easy dinner. Made with 2 c. sugar, 1 tsp. salt, 1 tsp. soda, 1 c. margarine and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream margarine and sugar.
Add eggs.
Add the jam and spices, stirring well.
Then add the milk, soda and flour.
Mix thoroughly and bake in a 350Β° oven in three layers.
When cool, ice with Caramel Icing.
π· Perfect Pairings
Complete your meal with these
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