Sally Lunn
Sally Lunn is an moderately easy dinner. Made with 1/3 c. butter, 1/2 c. sugar, 2 eggs, beaten, 1 c. milk and 2 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the butter and sugar together.
Add the beaten eggs. Add the milk alternately with sifted dry ingredients.
Pour into a small roasting pan or 2 pie pans and bake 20 minutes at 450Β°.
π· Perfect Pairings
Complete your meal with these
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