Salisbury Steaks
Salisbury Steaks is an moderately easy dinner. Made with 1 lb. hamburger, onion, chopped, celery, chopped, garlic powder and salt and pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix together and shape into patties.
Fry quickly on both sides.
Place in baking dish.
Cover with 1 can golden mushroom soup and 1/2 cup milk or water (mixed together).
Bake at 350Β° for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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