Salisbury Steaks
Salisbury Steaks is an moderately easy dinner. Made with 1 lb. ground beef, 1 egg, beaten, 1 onion, chopped (optional), 1/2 c. milk and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except the brown gravy.
Make out into patties.
Roll in flour and fry in small amount of hot oil until each side is lightly browned.
Put in baking dish and pour the brown gravy on top.
Bake at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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