Salisbury Steak
Salisbury Steak is an moderately easy dinner. Made with 1 lb. ground beef, 1 tbsp. chopped onion, 2 tbsp. ketchup, 1 tbsp. worcestershire sauce and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine all ingredients, except soup and water; mix well. Shape into 6 patties.
Dip into flour and brown in hot fat. Place in baking pan.
Add soup and water.
Bake for 45 minutes at 300Β°.
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