Salisbury Steak

Salisbury Steak

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Salisbury Steak is an moderately easy dinner. Made with 1 lb. ground beef, 1 egg, beaten, 1/2 c. corn flake crumbs, 2 tbsp. ketchup and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients (except soup) in order listed.

Mix well.

Form into large patties and roll in flour.

Brown both sides in hot oil.

Pour soup and 1 can of water mix over meat and simmer, covered, for 45 minutes.

🍷 Perfect Pairings

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