Salata
Salata is an moderately easy dinner you can prepare in just 54 minutes. Made with very ripe tomatoes, diced, green onions, sliced small, garlic, crushed, c. vegetable oil and c. vinegar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Hand crush tomatoes to render juice.
Add green onions, garlic, oil and vinegar to tomatoes; mix well.
Add salt and pepper to taste.
Chill in refrigerator at least two hours; the longer the better.
Serve in individual bowls with French bread pieces and don't forget your spoon.
π· Perfect Pairings
Complete your meal with these
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