Salami
Salami is an moderately easy dinner. Made with 25 lb. ground meat (1/3 pork fat) *, 8 oz. tender quick, 6 tbsp. brown sugar, 1/2 c. salt and 6 tbsp. black pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
* If beef tallow has already been added, use 18 pounds meat and 5 or 6 pounds pork.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment