Salami
Salami is an moderately easy dinner you can prepare in just 48 minutes. Made with . ground beef, . garlic, . morton quick tender salt, . liquid smoke and . table salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients well and refrigerate for 24 hours.
Take out and mix well again and return to refrigerator for another 24 hours.
Shape into loaves and bake on broiler pan at 160Β° for 8 hours, turning after first 4 hours.
After it cools, you can slice it and freeze it in sealed bags.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment