Salami

Salami is an moderately easy dinner. Made with 5 lb. hamburger meat (not lean), 5 rounded tsp. morton tender quick salt cured for fresh and frozen meat, 2 1/2 tsp. whole mustard seed, 2 1/2 tsp. coarse ground black pepper and 2 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.