Salami
Salami is an moderately easy dinner. Made with 5 lb. hamburger meat (not lean), 5 rounded tsp. morton tender quick salt cured for fresh and frozen meat, 2 1/2 tsp. whole mustard seed, 2 1/2 tsp. coarse ground black pepper and 2 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
First day
Mix well, cover and refrigerate.
π· Perfect Pairings
Complete your meal with these
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