Salad Surprise
Salad Surprise is an moderately easy dinner. Made with 1 (1 lb.) can gooseberries, sweetened (2 c.), 2 (3 oz.) pkg. lemon gelatin, 1/2 c. sugar, 2 c. orange juice and 2 c. celery, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain gooseberries reserving syrup.
Add water to syrup to make 1 3/4 cups.
Heat 1 cup syrup mixture to boil.
Add gelatin and sugar.
Stir to dissolve.
Add remaining syrup mixture and orange juice.
Chill until partially set.
Stir in berries, celery and nuts.
π· Perfect Pairings
Complete your meal with these
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