Sad Cake

Sad Cake

Sad Cake is an moderately easy dinner. Made with 1 box light brown sugar, 4 eggs, 2 c. biscuit mix, 1 c. oil and 1 c. coconut, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Beat eggs well; add brown sugar and beat.

Add biscuit mix and oil mixing well.

Stir in coconut, nuts and vanilla, mixing well.

Pour in a 9 x 13 inch greased and floured baking dish. Bake at 325Β° until done or about 30 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.