Sad Cake
Sad Cake is an moderately easy dessert you can prepare in just 28 minutes. Made with c. biscuit mix, box brown sugar, eggs, c. cooking oil and . vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix all together and bake in lightly greased pan at 350Β° about 25 minutes or until cake puffs up and then flops.
Cool and cut in squares.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment