Sad Cake
Sad Cake is an moderately easy dessert you can prepare in just 54 minutes. Made with eggs, . vanilla, c. coconut, . milk and . brown sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Beat eggs.
Add brown sugar and Bisquick mix; mix well.
Add vanilla, nuts and coconut; mix well.
Pour into a greased and floured 9 x 13-inch loaf pan.
Bake at 350Β° for about 30 minutes. Cake is real chewy.
π· Perfect Pairings
Complete your meal with these
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