Sad Cake
Sad Cake is an moderately easy dinner. Made with 2 c. bisquick, 1 box brown sugar, 1/3 c. cooking oil, 3 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all together and pour in a well-greased pan.
Bake at 350Β° for 30 to 40 minutes, or until cake rises, then flops.
Very good!
π· Perfect Pairings
Complete your meal with these
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