Sad Cake
Sad Cake is an moderately easy dinner. Made with 3 eggs, 1 tsp. vanilla, 1 c. coconut, 1 tsp. milk and 1 lb. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat eggs.
Add brown sugar and Bisquick mix; mix well.
Add vanilla, nuts and coconut; mix well.
Pour into a greased and floured 9 x 13-inch loaf pan.
Bake at 350Β° for about 30 minutes. Cake is real chewy.
π· Perfect Pairings
Complete your meal with these
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