Rye Toppers
Rye Toppers is an moderately easy dinner you can prepare in just 50 minutes. Made with . ground beef, small onion, chopped, . sausage, . velveeta and loaves party rye bread, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine beef, sausage and onion in a large skillet.
Cook over medium heat until browned, then drain.
Add cheese and stir until melted.
Spread about 1 tablespoon of mixture on slices of bread. Place on a cookie sheet and put in freezer for about 10 minutes. Place in baggies to store in freezer until needed.
Bake at 350Β° until hot.
π· Perfect Pairings
Complete your meal with these
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