Rye Snacks
Rye Snacks is an moderately easy dinner. Made with 1 c. sliced green onions, 1 c. mayonnaise, 1 c. (4 oz.) shredded monterey jack cheese, 1 c. (4 oz.) shredded cheddar cheese and 1 (4 oz.) can mushroom stems and pieces, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a bowl, combine the first 7 ingredients.
Spread on bread slices and place on ungreased baking sheets.
Bake at 350Β° for 8 to 10 minutes or until bubbly.
Yields 4 dozen.
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