Rye Rounds
Rye Rounds is an easy dinner. Made with rye cocktail bread, 1 large pkg. cream cheese, cucumber, sliced thinly and good seasons italian dry dressing, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Twenty-four hours in advance, spread a good amount of cream cheese on rye bread slices.
Place a thin slice of cucumber on top of cheese.
Sprinkle dry dressing over top of cucumber.
Cover tightly with plastic wrap and refrigerate for 24 hours before serving.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment