Ruth's Chess Pie
Ruth'S Chess Pie is an moderately easy dessert you can prepare in just 50 minutes. Made with c. margarine, c. sugar, eggs, . milk and . corn meal, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Cream sugar and margarine; add one egg at a time.
Add milk, corn meal, vinegar, lemon juice and salt.
Pour into crust.
Cook 10 minutes at 375°, then reduce heat to 325° and cook 40 minutes more.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment