Russian Tea
Russian Tea is an moderately easy dinner. Made with 2 tea bags, 1 tbsp. cloves (tied in bag), 3 thin cinnamon sticks, 1 1/2 qt. water and juice of 6 lemons, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Simmer tea, cloves and cinnamon sticks in water until water is fairly dark in color and has strong flavor from cloves and cinnamon.
Remove cloves and cinnamon.
Add orange and lemon juices and sugar.
Serve hot.
Makes about 30 cups.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment