Russian Tea
Russian Tea is an moderately easy dinner. Made with 2 c. water, 2 tbsp. loose tea, 1 tbsp. whole cloves, 1 small can frozen orange juice and 1 medium can pineapple juice, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put tea and cloves in water.
Let come to a boil.
Turn off heat.
Let steep 30 minutes.
In large container (1-gallon), mix undiluted orange juice, pineapple juice, lemon juice, sugar and 2 to 3 quarts water.
Strain tea and add to other ingredients.
π· Perfect Pairings
Complete your meal with these
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