Russian Tea
Russian Tea is an moderately easy dinner. Made with 12 c. water, 4 tea bags, 2 c. orange juice, 1/2 tsp. cinnamon and dash of cloves, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring water to a boil in a large saucepan.
Add tea bags; remove from heat.
Cover for 15 minutes.
Remove tea bags.
Add all other ingredients.
Bring to a boil again; boil for 5 minutes. Serve or refrigerate and heat at serving time.
Serves 12 to 15.
π· Perfect Pairings
Complete your meal with these
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