Russian Tea
Russian Tea is an moderately easy dinner. Made with 2 qt. weak tea, 2 c. sugar, juice of 3 lemons, juice of 3 oranges and 1 pt. pineapple juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients except cloves and water.
Steep cloves 15 minutes in boiling water; add to other mixture.
Serve hot. Yields 16 servings.
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