Russian Tea
Russian Tea is an moderately easy dinner. Made with 2 qt. water, 1 tbsp. whole cloves, 4 sticks cinnamon, 1 1/4 c. sugar (can be 1/2 c. sugar and 1/2 c. nutrasweet) and 6 tea bags, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring 2 quarts water, cloves and cinnamon to a boil and simmer 20 minutes. Add sugar.
Make tea with 1 additional quart of water and 6 tea bags.
Steep about 5 minutes.
Pour tea into first mixture. Add juices and heat.
π· Perfect Pairings
Complete your meal with these
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