Russian Snowballs
Russian Snowballs is an moderately easy dinner. Made with 1 c. margarine, 1/2 c. sugar, 2 tsp. vanilla, 10x sugar and 2 c. sifted flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, sugar and vanilla until fluffy.
Sift flour and salt; add to butter mixture.
Blend well.
Add nuts and mix thoroughly.
Shape into 1-inch balls and place on baking sheet. Bake in slow oven (325Β°) for about 20 minutes.
Do not brown. Cool and roll in powdered sugar.
π· Perfect Pairings
Complete your meal with these
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