Russian Chicken
Russian Chicken is an easy dinner. Made with 5 to 6 pieces chicken, 1 bottle red russian dressing, 1 envelope dry lipton onion soup and 1 small jar apricot preserves, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Place chicken pieces in a nonstick casserole dish.
Mix together red Russian dressing, dry soup mix and apricot preserves. Pour mixture over chicken pieces.
Cover with aluminum foil. Bake 20 to 25 minutes, covered.
Uncover and bake for another 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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