Russian Chicken
Russian Chicken is an easy dinner. Made with 2 to 3 lb. boneless chicken, 1/2 bottle russian salad dressing, 1/2 jar (large) apricot preserves, 1 envelope onion soup mix and 1 small can crushed pineapple, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix all ingredients except chicken.
Pour over chicken and bake at 350Β° for 1 to 1 1/2 hours.
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