Russian Carrots

Russian Carrots is an moderately easy dinner. Made with 2 jars sliced carrots or cook your own, 1 tbsp. minced dry onion (soaked in water for 5 minutes), 1/3 stick margarine, few shakes garlic powder and 1 tsp. dill weed or to taste, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.