Rump Beef Roast
Rump Beef Roast is an moderately easy dinner. Made with 3 to 4 lb. rump roast, 1/2 c. soy sauce, 3/4 c. worcestershire sauce, 2 tbsp. minced garlic and 2 tbsp. black pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Place roast in foil; put in a roasting pan.
Put in oven at 350Β°.
Cook for 1 1/2 hours.
Remove from oven; add all other items.
Cook for 45 minutes.
Remove roast from pan.
Slice very thin and return to pan with potatoes or place on platter.
Place potatoes around roast.
Put liquid over sliced beef.
π· Perfect Pairings
Complete your meal with these
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