Rumaki
Rumaki is an easy dinner. Made with 1 can whole water chestnuts, 1/4 c. soy sauce, 1/4 c. sugar and enough bacon slices to wrap chestnuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine soy sauce and sugar; marinate chestnuts in mixture at least 30 minutes.
Cut bacon slices in half.
Wrap each chestnut and secure with a toothpick.
Bake about 20 minutes or until bacon is crisp at 400°.
Turn if necessary.
This can be done ahead.
To rewarm, put in a 350° oven for 5 minutes.
🍷 Perfect Pairings
Complete your meal with these
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