Rum Sauce
Rum Sauce is an moderately easy dinner you can prepare in just 36 minutes. Made with c. evaporated milk, c. sugar, . butter, c. whole milk and . cornstarch, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In double boiler, melt sugar and butter in milk.
Dissolve cornstarch in a little water and add to hot milk.
Stir until thick, remove from heat and add rum.
π· Perfect Pairings
Complete your meal with these
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