Rum Punch
Rum Punch is an moderately easy dinner. Made with 1 1/2 c. lemon juice, 1 1/2 c. grapefruit juice, 5 c. orange juice, 6 c. unsweetened pineapple juice and 8 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients.
Let stand at least 1 hour to blend.
Pour over ice in a punch bowl.
Makes about 75 glasses.
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