Rum Pie
Rum Pie is an moderately easy dinner. Made with 1 c. milk, 3 egg yolks, 2 egg whites, 1/3 c. sugar and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Scald milk in double
boiler.
Add beaten egg yolks and 1/3 cup sugar. Cook
boiling water until spoons coated. Remove from heat and add Knox gelatine;
stir until dissolved.
π· Perfect Pairings
Complete your meal with these
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