Rum Lime Sauce
Rum Lime Sauce is an easy dinner. Made with 2/3 c. sugar, 1/3 c. water, 1 tsp. grated lime rind, 6 tbsp. lime juice (fresh limes, please) and 1/2 c. rum, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a small saucepan, mix sugar and water.
Bring to a boil and simmer 5 minutes.
Add grated lime rind.
Cool to room temperature.
Stir in lime juice and rum.
π· Perfect Pairings
Complete your meal with these
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