Rum Cake
Rum Cake is an easy dinner. Made with 1/2 lb. oleo, 1 3/4 c. sugar, 1 tsp. vanilla, 5 eggs and 2 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream oleo and sugar well.
Add vanilla and eggs, one at a time.
Add sifted flour and mix well.
Bake in stem pan for 1 hour at 325Β°.
π· Perfect Pairings
Complete your meal with these
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