Rum Cake
Rum Cake is an moderately easy dinner. Made with 1/2 c. oil, 1 yellow cake mix (no pudding), 1 small box vanilla pudding, 1/2 c. water and 4 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the first 6 ingredients.
Grease and flour Bundt pan. Bake at 325Β° for 50 to 60 minutes.
Remove from oven and poke holes with fork all over!
π· Perfect Pairings
Complete your meal with these
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