Rum Cake

Rum Cake

Rum Cake is an moderately easy dinner. Made with 1 pkg. yellow cake mix, 1 pkg. vanilla instant pudding (small), 1/2 c. wesson oil, 1 c. chopped pecans and 1/2 c. rum (bacardi), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Grease and flour tube pan.

Put pecans in bottom.

Mix all ingredients (batter will be thick).

Pour on top of pecans.

Bake 1 hour at 350Β°.

🍷 Perfect Pairings

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