Rum Cake
Rum Cake is an moderately easy dinner. Made with 1 small pkg. instant vanilla pudding mix, 1 pkg. yellow cake mix, 1/4 c. oil, 1/2 c. rum and 4 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine all ingredients and beat for 4 minutes.
Pour into tube pan, greased and floured.
Bake at 350Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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