Rum Cake
Rum Cake is an moderately easy dessert you can prepare in just 44 minutes. Made with yellow cake mix, . vanilla pudding, c. light rum, eggs and c. oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Boil sugar, water and butter for one minute.
Add rum.
After removing cake from pan, pour the liquid mixture slowly over cake.
π· Perfect Pairings
Complete your meal with these
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