Rum Cake
Rum Cake is an moderately easy dinner. Made with 1 c. chopped pecans, 1 pkg. yellow cake mix, 1 (4 serving size) pkg. vanilla instant pudding, 4 eggs and 1/2 c. cold water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle nuts in bottom of greased and floured Bundt pan. Combine pudding, cake mix, eggs, water, oil and rum.
Blend.
Beat at medium speed for 2 minutes.
Pour into pan.
π· Perfect Pairings
Complete your meal with these
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