Rum Butter Sweets
Rum Butter Sweets is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with c. margarine, . salt, c. flour, c. confectioners sugar and . butter flavoring, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Heat oven at 350Β°.
Cream margarine; add sugar, salt and flavoring and cream well.
Add flour gradually.
Shape into balls the size of a marble.
Place on ungreased cookie sheet.
Press a hole in the center of each ball.
Bake 12 to 15 minutes, until delicately browned.
Fill with Creamy Pecan Filling while warm. Cool before frosting.
π· Perfect Pairings
Complete your meal with these
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