Rum Bundt Cake

Rum Bundt Cake

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Rum Bundt Cake is an moderately easy dinner. Made with 1 pkg. duncan hines golden butter cake mix, 1 (3 3/4 oz.) vanilla instant pudding, 1/2 c. white rum, 1/2 c. water and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Mix well.

Beat 2 minutes.

Put in prepared Bundt cake pan and bake in 325Β° oven for 60 minutes.

Test with toothpick.

When done, remove from oven and let cool for 30 minutes.

Remove from pan and pour glaze over partially cooled cake.

🍷 Perfect Pairings

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