Rum Balls
Rum Balls is an moderately easy dinner. Made with 1 c. vanilla wafer crumbs, 1 c. chopped pecans, 1 c. powdered sugar, 2 tbsp. cocoa and 1 1/2 tbsp. white corn syrup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix crumbs, nuts, sugar and cocoa; add combined syrup and rum. Using 1 tablespoon for each, shape into balls.
Roll balls in additional powdered sugar.
Store in refrigerator.
Approximate yield
2 dozen.
π· Perfect Pairings
Complete your meal with these
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