Rum Balls
Rum Balls is an moderately easy dinner. Made with 2 tbsp. hershey's cocoa, 1 c. powdered sugar, 1/2 c. "151" rum, 2 tbsp. light corn syrup and 2 1/2 c. crushed vanilla wafers, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix thoroughly.
Shape into 1-inch balls.
Roll in sugar (1/2 cup).
Place on wax paper.
Can be stored in well-sealed container.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment