Rum Balls
Rum Balls is an moderately easy dinner. Made with 32 vanilla wafers, 1 c. pecans, 2 tbsp. cocoa, 4 tbsp. white corn syrup and 4 tbsp. rum extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend the wafers, then the pecans in the blender.
Mix and add other ingredients.
Coat hands with confectioners sugar and roll into small balls.
Refrigerate 1 hour then roll in confectioners sugar.
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